Want some amazing chocolate chip cookies and don't have an egg and that are light and fluffy then give this amazing recipe a try Egg less chocolate chip cookies.

The other day we want to make some cookies but we don't have an egg and we were thing that we wanted to make one or two batches and most the recipe we looked at took one too two eggs so that was not going to work, so we looked up endless cookies and saw a recipe by keepinglifesane recipe below. But we have made a few change to make them more how we like them.
One of the best thing about this recipe is that you can just eat it and don't have to worry about the egg at least that was what I was told when I was growing up. Don't eat eat the cookie down it has a raw egg in it.
They turn are done really quickly usually er can make these in about 20 minute 10 minutes prepe and 10 cooking bit that can vary a little

Equipment:
- Measuring cup
- Measuring spoons
- Baking sheet
- Mixing bowl
Ingredients:
- butter helps to give the flavor and moisture of the cookie
- sugar- helps with the flavor helps keep it together
- brown sugar-
- flour- added to the structure of the cookie
- baking soda - helps to make the cookie fluffy
- milk- helps and some moisture and add helps to rise the cookies a little
- vegetable oil- helps with the mixing process
- chocolate chips- adds nice chocolate flavor

How to make
You going to start by missing thr butter and white and brown sugar together. Then your going to added the oil and milk and flour together mix feel it combines it will probably be kind of like sand. Then added the chcoker chips. Take about 1 ½ table spoons this should make you about 24 cookie but as I have trouble getting thr exact I amiut I just adjust as need.

Other recipe you may like
- Peanut butter cookies
- Slow cooker Peach cobbler
- Mango ice-cream
- Pineapple fluff
- Frosted sugar cookies
FAQ
Yes, they will have more or a cake texture and be lighter
Yes, we have added a cup br for and not had problems you could probably added more but I guess at some point you will not work as well.
Yes, you can use something other then chocolet chip

Egg Less Chocolate Chip Cookies
Equipment
- oven
- Baking sheet
- measuring spoon
- measuring cups
Ingredients
- ½ cup butter 1 stick
- ¼ cup sugar
- ½ cup packed brown sugar
- 1 ½ cups flour
- 1 ¼ teaspoon baking soda
- 3 tablespoon of milk may need extra
- 2 tablespoons vegetable oil
- ½ cup chocolate chips
Instructions
- Preheat the oven to 350F.
- Mix butter, white sugar and brown sugars , until creamy normally just use a fork
- Add baking soda and flour and mix together
- Add milk, and oil and mix.
- Mix in the chocolate chips
- Drop by spoonful onto the baking sheet. I usually do about 1-2 tablespoons and put 12-16 on the cookie sheet depending on the size. Normally I just do 12.
- Bake for 10-15 minutes.
- Let cool down before enjoying!
Josh says
These made for nice cookie and we didn’t have an egg so that worked out great