Salmon and Brussels sprouts

Name: Salmon and Brussels sprouts
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 2 small salmon fillets or 1 large; 1 pound of Brussels sprouts; ⅓ cup soy sauce; ¼ cupRice vinegar; ¼ cup honey; 4 cloves garlic minced; 1 tsp lime juice; Salt and pepper

This is a supper simple recipe that makes some of the best. Salmon and Brussels and can be made in less than an hour

salmon, brussels sprouts, and pull out of the oven. the sauce is condensed in certain areas and does not appear as dark anymore oranges, pink how to now like you would normally expect

Reason you will love this recipe

This is a really simple recipe that us easy to make and can be made in less then an hour
Has a nice combination of protein and vegetables
Has a great flavor though out the Brussels sprouts and salmon

brussels sprouts have been added to a bowl with sauce and are about to be mixed and you can see the sauce has been mixed in the bowl so you can see on the edges from the brussels sprouts

Ingredients that you will need

Brussels sprouts- this has a nice bitterness to the recipe and is a nice little vegetable. That will need To quarter or at least cut in half. My kids like to think of them as mini lettuce
soy sauce- this helps and some really amazing flavor and with the salt in it it helps bring out the other flavors. It also has a nice flavor that it gives
Rice vinegar - this brings a bright flavor to the dish
honey- helps a a nice sweet nice I'm form the US so we have to make it a little bit sweeter for some reason it also helps the sauce stick
garlic- helps add some nice earthy tones to the dish. You will want to mince this so that it is very fine so it gets mixed in well
lime juice- this bing a nice asic flavor that helps brighten thr dis like the rice vinegar. You can use fresh or concentrate. Think that fresh is a little bit better but I have also gotten a few bad once that way so just check it be for using
Salt and pepper - this help added some nice seasoning to the dish that helps bring it all together

some brussels sprouts have been in the oven and cooked brown sauce as burned slightly on salmon and salmon taken on a much darker color from the sauce. You can see brownish areas on the Brussels sprouts were roasted

How to make salmon and Brussels sprouts

Start by cutting up thr brussle sproubt in to quarts and then making the sauce. Miss the Brussels in the sauce and then place in the orven for 15 minutes.

Whale the sprouts are in the oven and the sauce to the samon that is left in the bowl

Pull out the brussels sprouts on the pan. Make room in the brussels sprouts to be able to add the salmon. Place back in the oven for 15 to 20 minutes until Sam has completed cooking.

Then serve and enjoy!