You’re gonna love this amazing cockpot taco soup filled with amazing flavor and has a hearty helping of beans, beef. To help you feeling satisfied.
Reasons that you’re going to love this taco soup
- Super super easy to make.
- Really nice and hearty so it’s not gonna leave you feeling hungry
- Packed with amazing flavor
Ingredients that you’ll need to make the soup
- Ground beef. – this helps added amazing flavor and protein to the dish. We recommended that you used lean ground beef as the you don’t cook off as much in fat. You also can use other ground meats like turkey or sasage
- Onion – helps give off an amazing aroma and adds so even better flavor
- Kidney beans – helps add fiber and helps make it more filling
- Black beans-helps add fiber and helps make it more filling
- Caned Corn – helps to added some nice sweetness
- Diced tomatoes- helps added nice tomato flavor and helps added some adidbral texture
- Salsa- helps added amazing flavor and be cause most are think it will help the soup stay nice and thick
- Taco seasoning- helps added some really amazing flavor to the soup. Normally has right amount of spice in it and easy to get
How to make this amazing slow cooker taco soup
Can I start by browning the ground beef and sauté that ends?
Then going to drain and rinse the corn, black beans, and kidney beans
Your grandma going to add beef, kidney beans, corn, and black beans, taco seasoning, water, and diced tomatoes into the crockpot and mix together
You then cover and cook soup for three hours about high for about eight hours on Low
And serve and enjoy with your favorite toppings
Topping to add to your taco soup
- Sour cream
- Cheese
- Chips like corn chips or Fritos I think may be are Favorit
- Jalapeño
Storing and freezing
Storing soup will store for about 3 day. In an air tight container make sure to let soup cool before putting in container
Freeze same steps as refrigerator but also make sure that it is a freezer safe container
Reheating – I think that the microwave is easiest for small batches. But if your going to warm a up a few cups then stove top I think is best over mediums heat in a pot
Variations you could try of taco soup
Try making it a little extra spicy by adding some dice, jalapeños or peppers
Try making vegetarian version by adding extra beans and vegetable broth for extra flavor and I’m meeting the beef
Make it creamy try adding some sour cream or half and half after cooking to make it a little cream and to take the heat down a bit. Depending on what salsa and taco seasoning you use
Glutten free – If your Glutten free all you really have to worry about is the salsa and the taco seasoning as moth in some cases can have Glutten
More recipes you will like
- Ribs and potatoes
- Peach cobbler
- Pizza dip
- Easy zucchini lasagna
- Easy slow cooker pot roast
- Sweet pulled pork
- Slow cooker hamburger hash
FAQ
Yes , if you don’t do this the meat does not get as much flavor will added additional grease to the dish
Yes you can make it is a great soup for meal prep or just starting on early
Yes you can use other meat. We recommend using a ground meet or you can just leave it out completely
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Crockpot Taco Soup
Ingredients
Equipment
Method
- Pill and dice the onion
- Brown ground beef in pan and then sautéed onions and the fat from the ground beef added to slowcooker
- If you have already drain and rince off the kidney beans , corn and black beans and then added to crockpot
- Add salsa taco seasoning, tomatoes and water and mix together in the crockpot
- Cover and cooker for 3 hour on high or for 8 hour on low
- Serve with your Favorit topping and enjoy
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