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Ribs have been completed and potatoes ribs have been in the oven for just a bit to crisp up but stll have a nice juice out side. Oitaties have gotten color from sauce

Slow cooker Ribs and potatoes

5 from 1 vote
This is a surefire way to make an amazing meal few potatoes and ribs in a slow cooker make the ribs so tender that they fall right off the bone. Let you make an amazing meal with BBQ with no fuss hardest part is getting it ready and then serving it up. You going to love this Slow cooker ribs and potatoes and it is going to become your favorite meal.
Prep Time 20 minutes
Cook Time 8 hours
Broil 10 minutes
Total Time 8 hours 30 minutes
Servings: 6 serving
Course: Dinner
Cuisine: American
Calories: 672

Ingredients
  

  • 6 lb Rack of ribs
  • 2 cups BBQ sauce Sweet honey
  • 1 teaspoon garlic power
  • 1 teaspoon onion powder
  • 6 russet medium potatoes
  • ½ teaspoon red pepper

Equipment

  • Slow Cooker
  • oven Optional
  • Knife
  • Cutting board
  • Baking sheet Optional

Method
 

  1. Gather all of your ingredients
  2. Pull out ribs and go ahead and cut them in half. Peel off the membrane if you need to as well it is on the bottom of the ribs
  3. Wash potatoes if you are not going to peel them to remove dirt
  4. Spring Garlic powder, onion powder, and red pepper
  5. Put the potatoes in the slow cooker add the first layer of ribs and then sauce about ¾ of a cup and then add the second one and saice again
  6. Place lid on top of slow cooker and let cook for 7-8 hours on low or 5-6 hours on high.
  7. Added the remaining sauce sauce
  8. (optional) Once done cooking pull out and put on a baking sheet and then place under broiler or in the oven for 5-10 minutes to let sauce crisp up this brings out more flavors you don’t have to do this but is an amazing addition
  9. Enjoy

Video

Notes

I tend to make these and the morning and let them sit tell we are ready to eat can leave them on low for about 12 hours before you need to add additional flooded 
The sauce in the bottom of the crock pot can be made into gravy.