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siting down to enjoy a piece of quiche
Calvin Allen

Easy Quiche Recipe

5 from 2 votes
You are going to love the quiche recipes it is so easy and you can have it for any meal. This simple quiche is loaded with ham and cheese. Hope that you will give this easy quiche recipe a try! Hope it will become a new family favorite
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Prep Time 25 minutes
Cook Time 45 minutes
let set 10 minutes
Total Time 1 hour 20 minutes
Servings: 6 People
Course: Breakfast, Brunch
Cuisine: French, german
Ingredients Equipment Method

Ingredients
  

  • 1 pie crust
  • 6 large eggs
  • 1 cup chedar cheese
  • 1 cup diced ham
  • ⅓ cup diced bell pepper
  • ¾ milk
  • Salt and pepper to taste

Equipment

  • Pie tin
  • Grader
  • Knife
  • Cutting board
  • Mixing bowl

Method
 

  1. Start preheating oven to 375
  2. Your going to want to pull the pie crust out a little early so it can heat up this will take about 15 minutes but once you can start getting every thing else ready
  3. Shrewd the cheese if need dice the ham and dice the bell pepper
  4. Grease the pie tin (so that crust does not stick)
  5. Add the pie crust to pie tin and push in to sides fix any cracks if needed
  6. Added the diced ham and peppers and cheese in the crust
  7. Mix the eggs and the milk together in bowl with salt and peper taste
  8. Pour the mix in to the pie
  9. Put in the oven for about 35-40 minutes
  10. Pull out of oven and let set for about 10 minutes
  11. Cut up and serve and enjoy!