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Little bit of the cowboy baked beans has been plated and left it in a little bit too long, so it has kind of dragged out appearance to part of it. Can’t see really individual beans anymore.

Slowcooker Cowboy baked beans

Slowcooker Cowboy baked beans is an great dish with with beans meat and takes your bean to a hole new level
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Prep Time 30 minutes
Cook Time 6 hours
Total Time 6 hours 30 minutes
Servings: 12 Servings
Course: Side Dish
Cuisine: American
Calories: 360
Ingredients Equipment Method Video Notes

Ingredients
  

  • 1 pound of hamburger
  • Half a pound of bacon
  • Two medium yellow onions diced
  • Two cans pork, and beans
  • Two cans of kidney beans are drained
  • Two cans of black beans drained in
  • 2 tablespoons Worcestershire sauce
  • Half cup brown sugar
  • Half a cup of ketchup
  • 1 teaspoon black pepper

Equipment

  • crockpot
  • Frying pan

Method
 

  1. Browning
  2. Start by browning a hamburger and a frying pan just wanna get it a little bit brown to help get out extra flavor 10 minutes
  3. The trick with the bacon is to get it nice and crisp
  4. Cut the onions and the oil and fat from the hamburger and bacon grease you put it in early enough all the bacon’s cooking and browning get them together
  5. Since everything is all cooked, I added it to the crockpot
  6. Hydro the pork and beans in the crockpot with everything else
  7. You have already rinsed off the kidney and black beans, and then put them in the crockpot
  8. The worst side sauce, seasoning, the crockpot, and mixed
  9. Covering Kirk for 2 to 3 hours on high or on low 4 to 6 hours
  10. I enjoy

Video

Notes

Know if you do them in the crockpot for longer than this, which we do all the time they won’t burn, but they will look more dried out, not as desirable, but they will still taste amazing