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oh afraid wonton sitting on a plea. There’s a few original style triangle and a few envelope. They’re all pretty golden brown.

Cream Cheese Wontons

This is gonna be a helpful guide and how to make cream cheese wontons whether you want to fry them bake them or deep fry them 
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 24 Wontons
Course: Appetizer
Cuisine: Chinese
Calories: 70
Ingredients Method Video

Ingredients
  

  • 24 wonton wrappers
  • 8 oz cream cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Dash of salt
  • Egg wash
  • 1 egg
  • 1 tbl water
  • cooking oil
  • sweet chili sauce to dip in

Method
 

Make filling
  1. Add cream cheese and onion powder and garlic powder. Mix together
Egg wash
  1. Add crack egg and mix in with water in a separate bowl
Make wontons
  1. Add tsp filling to wonton wrapper and then then added some egg wash around edges
  2. Fold evlooe method
  3. Food in half to make a triangle the fold each side in ti make it look like and open envelope
Cook
  1. Cook in oil at 350 for about 2 minutes tell they are golden brown
  2. Pull out and let drain on a paper towel
  3. And enjoy with sauce

Video