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Calvin Allen

Chicken cobbler

Cobbler is always and Ansicht dish and this savory dish nice just dip thing on top of each other and you have an amazing meal in this case I know that is not normal definition of cobble but that what makes it. 
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 12 Serving
Course: Dinner
Calories: 429
Ingredients Equipment Method Video

Ingredients
  

  • ½ stick butter
  • Rottisory chicken
  • Mixed frozen vegetables 12 oz
  • ½ tso pepper
  • ½ onion powder
  • ½ tsp garlic powder
  • 2 cups milk
  • 1 red lobster biscuit mix
  • 1 can cream of chicken soup 10.5 oz
  • 1 can chicken broth 14 oz

Equipment

  • 9x13 casserole dish

Method
 

  1. Added melted butter to baking dish
  2. Place pulled a part rotisserie chicken in baking dish
  3. Place bag of frozen veggtinals over chicken
  4. Mix milk and biscuit mix together and then poor over the too.
  5. Then added the broth and cream of soup and mix and pour over the top
  6. Optional we like to let it set for a least an hour
  7. Then bake at 350 for 1 hour until biscuits have browned

Video