Ingredients
Equipment
Method
- Start by preheating the oven to 300 Fahrenheit while the oven is preheating country style ribs in a pan and salt and pepper on all sides
- if your ribs have a fatty part put that side down and then cover with tinfoil and place in the oven for about two hours to cook
- After pull out of the oven, takeoff the aluminum foil and add your favorite barbecue sauce to the ribs coatingwith a descent amount then place the ribs back in the oven. But then the temp down to 275 continue to cook the ribs for approximately another 30 minutes or until tender.
- Pull out the servant enjoy
Video
Notes
Calories is based off od 5 pounds ribs
You can put tin foil under ad well yo mske an easy clean up
If you do that larger batch or have larger country style ribs then you will need to cook it for longer
